ChilliFacts

Ghost Pepper vs Dalle Khursani

Ghost Pepper is hotter, at about 1,001,304 SHU against 393,950 SHU for Dalle Khursani: about 2.5× as hot, using typical values. Across the measured ranges the gap runs from 1.9× to 3.4×.

Data checked October 20, 2026 · How we rank and verify

Two ripe red ghost peppers (Bhut Jolokia) held in a hand
Two ripe red ghost peppers (Bhut Jolokia) held in a hand. Photo: PepperParadise, CC BY-SA 3.0.
1,001,304 SHUGhost Pepper
393,950 SHUDalle Khursani
2.5×Heat ratio
Ghost PepperHotter
Pepper X: 2,693,000 SHUDragon's Breath: 2,480,000 SHUCarolina Reaper: 1,641,183 SHUTrinidad Scorpion Butch T: 1,463,700 SHU7 Pot Primo: 1,400,000 SHUKomodo Dragon: 1,400,000 SHUNaga Viper: 1,382,118 SHUTrinidad Moruga Scorpion: 1,200,000 SHUInfinity: 1,176,182 SHU7 Pot Brain Strain: 1,175,000 SHU7 Pot Douglah: 1,170,000 SHUDorset Naga: 1,032,310 SHUNaga Morich: 1,000,000 SHUFatalii: 262,500 SHURed Savina: 248,556 SHUHabanero: 225,000 SHUScotch Bonnet: 225,000 SHUDatil: 200,000 SHUKanthari: 80,640 SHUBird's Eye Chilli: 75,000 SHUCayenne: 40,000 SHUTabasco: 40,000 SHUGuntur Chilli: 36,160 SHUKashmiri Chilli: 20,800 SHUSerrano: 15,000 SHUByadgi Chilli: 10,000 SHUJalapeño: 5,000 SHUGhost Pepper · 1MDalle Khursani · 394K1K SHU10K SHU100K SHU1M SHU
Ghost Pepper and Dalle Khursani on the Scoville scale. Each dot is a pepper in our dataset, on a log scale.

Side by side

Ghost PepperDalle Khursani
Typical heat1,001,304 SHU393,950 SHU
Measured range855,000–1,041,427 SHU304,863–456,636 SHU
StatusLab testedLab tested
SpeciesCapsicum chinense (with RAPD evidence of introgression from C. frutescens)Capsicum sp. (often given as C. annuum; reported to be polyploid)
OriginNortheast India: Assam, Nagaland and Manipur (also Meghalaya, Mizoram and the Sylhet region of Bangladesh)Sikkim and the Darjeeling and Kalimpong hills of West Bengal, India; also Nepal and Bhutan
FlavourNot documentedNot documented
Coloursred (ripe), green (unripe)red

The Scoville maths

The Scoville scale is linear: a pepper at 2,000,000 SHU has twice the capsaicinoids of one at 1,000,000 SHU. So the ratio is a simple division, 1,001,304 ÷ 393,950 ≈ 2.5×. Real pods vary, so the gap between any two fruits can be smaller or larger (1.9× to 3.4× across the measured ranges).

In between

1 pepper sits between Dalle Khursani and Ghost Pepper by typical heat.

About each pepper

Ghost Pepper: A traditional landrace of Northeast India.

Dalle Khursani: A round, cherry-like Himalayan landrace.

Compare either pepper with another →

Questions

Which is hotter, Ghost Pepper or Dalle Khursani?

Ghost Pepper. It averages about 1,001,304 SHU against 393,950 SHU for Dalle Khursani, about 2.5× as hot.

How many times hotter is Ghost Pepper than Dalle Khursani?

About 2.5× using typical values (1,001,304 ÷ 393,950). Comparing the extremes of each measured range gives anywhere from 1.9× to 3.4×.

How hot is Ghost Pepper?

Ghost Pepper: 855,000–1,041,427 SHU, lab tested.

How hot is Dalle Khursani?

Dalle Khursani: 304,863–456,636 SHU, lab tested.

Are Ghost Pepper and Dalle Khursani the same species?

No. Ghost Pepper is Capsicum chinense (with RAPD evidence of introgression from C. frutescens); Dalle Khursani is Capsicum sp. (often given as C. annuum; reported to be polyploid).

People also compare

Sources

  1. Bosland & Baral, HortScience 42(2):222-224 (2007), New Mexico State University: Ghost Pepper: 1,001,304 SHU; method; independent lab values; seed provenance; species; names
  2. NMSU News Center, 13 Feb 2012 (Chile Pepper Institute study by Bosland, Coon, Reeves): Ghost Pepper: Guinness certification in 2007; 2012 mean of almost 1.02M
  3. IP India GI Registry, application 636 (Dalle Khursani): Dalle Khursani: GI dates, region, proprietor
  4. Spices Board India, 'List of GI Tags Registered for Spices' (as of 15/09/2026): Dalle Khursani: certificate date

Full source lists are on each pepper's page.